Come cook and connect, and leave with something delicious! Join Missoula Villages for a relaxed, hands-on cooking class with Kelly Moore, MSU Extension educator,  in the Honeyberry Culinary Classroom at the Fairgrounds (in the Butterfly House Complex). This is the third in a series of three classes where you'll prepare recipes for simple, delicious dishes you can enjoy at home and that are great for sharing with others. Perfect for everyday life! 

Free. Registration required; space limited. Each class session features different healthy recipes:

May 18 | 1–3 pm: Cowboy Chili
June 24 | 1–3 pm: "What Can I Do with a Rotisserie Chicken?"
July 13 | 1–3 pm: Healthy Breakfast Ideas Made Easy

These classes are offered as a part of our Missoula Villages launch. Participants will have a chance to chat about the new neighbor network with Village leaders, members, and MAS staff.

Call MAS Public Relations & Marketing Manager Anna Wilson with questions at 406.728.7682.